At 49.99 at Bed, Bath and Beyond it was a screaming deal (for Calphalon that is). As if I prolly couldn't have used my grill pan and stuck a foil wrapped brick on it for the same effect, but then again I'm a cookware whore so I had to go the distance and get an official panini pan.
Those stupid sandwiches are all the rage. Put on your best "Godfather" voice "PA nee nee" and you have it nailed down. Why call it panini instead of grilled cheese? My best guess is that they can turn a 2 buck grilled cheese on the kiddy menu into a $10 sandwich on the adult entree side. My guess, could be wrong but I don't think so.
With this silly panini grill we've been on a hot sandwich binge. It falls into the stupid easy category. Bread, some sort of binder like mayo, mustard cheese, vegie and meats are at your whim.
Pictured is a "Rueben Panini". Roast beef, mayo, sauerkraut and swiss on Jewish Rye.
Other variations have been equally easy to slap together and grill up. So far the big "hits" aren't that unusual more adding a new ingredient or two to make it more than the usual grilled cheese.
"Cheese Steak" - Jewish Rye, roast beef, roasted red peppers, swiss and hot asian mustard.
"Grilled Chicken" - Wheat bread, grilled chicken slices, roasted red peppers and swiss
"Tuna Melt" - Rye Bread, Tuna (chicken of the sea) pepper, cheddar and jack cheese
"Italiano" - Chibata, provolone and mozzarella
"Holey Bread and Cheese" Swiss and Sourdough
Of course after all that cheese you better have a salad on the side to keep the pipes running clear(ish).