tag:blogger.com,1999:blog-2049302646044613028.post8601491368080824444..comments2022-12-25T11:01:53.104-08:00Comments on Frazgo Feasting: Cherry Cream Cheese Piefrazgohttp://www.blogger.com/profile/17198308811995511973noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-2049302646044613028.post-67918613503923120792013-11-30T15:10:45.248-08:002013-11-30T15:10:45.248-08:00The egg adds richness and serves as a binder with ...The egg adds richness and serves as a binder with the sugar and cream cheese. I've always made it that way because my Grandma Z used an egg and she was quite the baker. frazgohttps://www.blogger.com/profile/17198308811995511973noreply@blogger.comtag:blogger.com,1999:blog-2049302646044613028.post-59551060065341122642013-11-24T07:21:53.356-08:002013-11-24T07:21:53.356-08:00What does the egg do in the recipe? I've made ...What does the egg do in the recipe? I've made hot cream cheese and fruit pies before, but never with egg. Jut interested if I should start - does it help hold it together?Anonymousnoreply@blogger.com